Description
White Wine: 2018 | Ramey | Chardonnay Ritchie Vineyard
This complex white is layered with a lively mix of fresh-cut Gala apple, Asian pear and tangerine flavors that are well-knit. A minerally freshness lingers with buttery hints on the richly spiced finish.
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Producer: Ramey
Ratings: WA | 94WE | 98
Vintage: 2018
Size: 750ml
ABV: 14.5%
Varietal: Chardonnay
Country/Region: United States, Napa Valley
This complex white is layered with a lively mix of fresh-cut Gala apple, Asian pear and tangerine flavors that are well-knit. A minerally freshness lingers with buttery hints on the richly spiced finish.
Reviews:
- Wine Advocate: The 2018 Chardonnay Ritchie Vineyard is wound up at this early stage and will require at least 2-3 years to blossom in bottle. The nose offers pure lilac, beeswax and apricot perfume with honeyed undertones, while the silky, fresh, mineral-driven palate gains amplitude on the long finish.
- Wine Enthusiast: From older plantings on a wide-spaced site—one the producer has worked with for some time—this wine is complicated and wild, combining rich, elegant flavors of salty sea breeze with ginger and lemon puree. Seamless and supple, it has a backbone of structure and lively acidity that pair effortlessly with the apple and pear.
Producer Information
David Ramey is among a distinguished group of pioneering American vintners who revolutionized modern-day winemaking and elevated California to the forefront of the international wine community. Hailed as “Professor Chardonnay” by Wine Spectator, David’s groundbreaking work with indigenous yeasts, sur lies aging and malolactic and barrel fermentation yielded a new California Chardonnay style that was richer, more lush and silky smooth. Ramey Wine Cellars crafts exceptional expressions of Chardonnay, Cabernet Sauvignon, Syrah, and Pinot Noir from top vineyards in Sonoma and Napa. After earning a graduate degree at UC Davis, with his thesis on how aromas evolve in wine, David Ramey pursued a hands-on education in Old World winemaking traditions. He worked at Chateau Pétrus and would later apply these time-honored methods to California’s premier vineyards. In California, David led winemaking for Matanzas Creek, Chalk Hill, Dominus Estate and Rudd Estate. In 1996, David and his wife Carla founded Ramey Wine Cellars with the vision of crafting classically styled, elegant and balanced wines that age beautifully. Still exclusively owned by the Rameys, the next generation, Claire and Alan Ramey, work at the winery as well. They have been training under their father and working in various roles across the winery, from vineyards to production to winemaking and more. Over the years, a team of highly talented colleagues have joined the winery where they continually push to make the best wines possible. Ramey Wine Cellars crafts exceptional expressions of Chardonnay, Cabernet Sauvignon, Syrah, and Pinot Noir from top vineyards in Sonoma and Napa. Tastings are offered by appointment in Healdsburg, California.






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