Description
BenRiach Smoke Season is a celebration of the distillery’s most intensely peated style, made during their limited annual smoky distillation run. This single malt is matured in a combination of American virgin oak and bourbon barrels, amplifying its sweet and spicy character alongside bold smoke.
Tasting Notes:
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Nose: Sweet barbecue smoke, honey-glazed bacon, grilled pineapple, and vanilla pods.
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Palate: Rich waves of campfire smoke, charred oak, maple syrup, and spiced orchard fruits.
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Finish: Long, warming, and smoky, with hints of toasted sugar, cinnamon, and lingering oak spice.
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