Description
This single malt, distilled in 1995 at the Dailuaine Distillery located in Scotland’s Speyside region, has matured for 29 years in a single bourbon barrel. Bottled by Morrison Distillers, it is presented at natural cask strength without chill filtration or artificial coloring. Dailuaine whiskies are known for their robust, full-bodied character, often layered with malty and fruity notes that age particularly well over time.
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