Description
New member of the CASCAHUIN family, which seeks to remember the historical flavors of Tequila and reaffirm the sweet flavor given by the Agave Tequilana Weber blue variety. Its extraction of juices 100% in Tahona, a pre-Hispanic stone that was used years ago for grinding agave, resulting in more complex aromas and flavor.
Crystalline and Transparent
Very refreshing aromas such as mint and some citrus fruits. It maintains the soft and persistent notes of cooked agave.
With its 42% alcohol vol. it is a Tequila composed of various elements mainly of sweet and herbal touches that are characteristic of the Valles Zone.
NOM: 1123
Type of Agave: Tequilana Weber Blue Variety
Agave Region: Valleys Region
Water Source: Natural Well Source Cooking: Masonry Furnace Extraction: In Tahona
Fermentation: 100% in a cement tub covered with bagasse (agave fiber).
First distillation: Stainless steel still with copper coil
Second distillation: Copper still with copper serpentine
ABV: 42% ABV(84 proof)
Other: No additives
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