Description
Liqueur: Kikapoo Wild Harvested Plata Sotol
Kikapoo Wild Harvested Plata Sotol is made from 100% wild-harvested Dasylirion plants in the Chihuahuan Desert of Northern Mexico.
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Size: 750ML
Proof: 80 (40% ABV)
Origin: Mexico
Sotol is not made from agave. It is produced from an agave-like flowering plant called a dasylirion wheeler or desert spoon. This unaged sotol is 100% wild harvested from, Mexico and is certified organic by the USDA.
Kikapoo Wild Harvested Plata Sotol Tasting Notes
Nose: Aroma is very pleasant.
Palate: The palate gives way to the sotol’s rustic earthiness, with cooked dill, chili peppers, and black pepper. The heavy weight is cut somewhat by a fresh eucalyptus/menthol characteristic, even more present here than with the blanco expression.
Finish: A long robust finish.
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