Description
A Single Farm Origin single malt Irish whiskey from Waterford, Sheestown 1.2 is made exclusively with barley grown by Phillip O’Brien in Sheestown, Kilkenny. Softly spiced aromas of cinnamon, black pepper and cooked pears fill the nose, complemented by notes of malted barley, vanilla, apples and caraway throughout the palate.
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Product
Unashamedly influenced by the world’s greatest winemakers, we obsessively bring the same intellectual drive, methodology and rigour to barley – the very source of malt whisky’s complex flavour.
Extolling a hundred exclusive farms of Irish-grown barley, we search for natural flavours via three paths: our Single Farm Origins pursue the individualism of terroir-derived flavour; our Arcadian Series expresses the intensity of flavour from alternative philosophies and long-forgotten varieties; whilst our Cuvées revel in the ultimate sophistication, where the whole is greater than the sum.
Tasting Notes
Vanilla, apples and caraway
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